Cornbread. Ingredients: 1 cup yellow cornmeal 1 cup flour 2 tablespoons sugar 1/2 teaspoon baking soda 1/2 teaspoon salt 6 Tablespoons shortening or butter 1 cup buttermilk 2 eggs Preheat over to 400. Grease baking pan and set aside. Directions: Sift the dry ingredients together in large bowl, cut in butter or shortening. In medium …

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