• 1 pound hamburger
  • 1-2 cup ketchup, (depending on how saucy you like it)
  • 1/2 cup Worcestershire sauce
  • 2 carrots
  • 1 onion
  • 1/2 a bunch spinach (optional)
  • 6-8 hamburger buns


This is probably by far, one of the easiest recipes I have made.  And is a favorite.

Simply brown hamburger with diced onion and carrots.  Add ketchup and Worcestershire sauce.  Add spinach 2 minutes before serving.

Serve over open hamburger bun.


Serves 6-8

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